YOUR SOLIN GENERATED RECIPE
Fruity Greek Yogurt Parfait
Chilled Greek yogurt layered with vibrant mixed berries and toasted almonds, creating a protein-dense snack with a satisfyingly thick and creamy texture.
INGREDIENTS
2.5 cups Nonfat Greek yogurt
0.5 cup Fresh blueberries
0.5 cup Fresh strawberries
1 medium Banana
2 tbsp Hemp hearts
0.25 cup Sliced almonds
1 tbsp Raw honey
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
PREPARATION
In a large bowl, whisk the Greek yogurt with the vanilla extract and ground cinnamon until the mixture is completely smooth.
Prepare the fruit by slicing the banana into thin rounds and cutting the strawberries into halves or quarters.
Select a tall glass or a portable meal prep container and spoon half of the seasoned yogurt into the bottom.
Add a layer using half of the blueberries, strawberries, and banana slices, followed by a sprinkle of half the sliced almonds.
Repeat the process by layering the remaining yogurt mixture and the rest of the fresh fruit.
Finish the parfait by sprinkling the hemp hearts over the top and drizzling with the raw honey for a touch of natural sweetness.