Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 scoops vanilla whey protein powder; 0.5 cup non-fat Greek yogurt; 0.25 cup oat flour; 1 tbsp almond butter; 1 tbsp mini dark chocolate chips; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Chilled protein bites made by blending creamy Greek yogurt with almond butter and chocolate chips for a decadent, doughy texture.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

48.9g

Fat

17.7g

Carbs

36.4g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops vanilla whey protein powder

0.5 cup non-fat Greek yogurt

0.25 cup oat flour

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, whisk together the non-fat Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
2
Slowly fold in the vanilla whey protein powder, oat flour, and sea salt, stirring until a thick and pliable dough forms.
3
Gently fold the mini dark chocolate chips into the dough using a spatula to ensure they are evenly distributed.
4
Divide the dough into 6 equal portions and roll each one between your palms to create smooth, round bites.
5
Place the bites on a plate lined with parchment paper and refrigerate for at least 20 minutes to set before enjoying.