YOUR SOLIN GENERATED RECIPE
Savory Pork Mince Lettuce Wraps
Savory pork mince sautéed with aromatic ginger and garlic, nestled into crisp butter lettuce leaves for a refreshing and vibrant crunch.
INGREDIENTS
6 oz Ground pork (93% lean)
0.25 tsp Toasted sesame oil
1 tbsp Fresh ginger
2 cloves Garlic
2 tbsp Coconut aminos
1 tsp Rice vinegar
0.25 cup Water chestnuts
2 stalks Green onions
0.25 cup Carrots
6 leaves Butter lettuce
0.25 tsp Sea salt
0.25 tsp Black pepper
PREPARATION
Heat the toasted sesame oil in a large skillet over medium-high heat.
Add the ground pork to the skillet, breaking it apart with a spatula until browned and cooked through.
Stir in the minced ginger and garlic, cooking for 1-2 minutes until fragrant.
Add the coconut aminos, rice vinegar, diced water chestnuts, and shredded carrots, tossing to combine.
Season with sea salt and black pepper, then stir in the sliced green onions.
Spoon the savory pork mixture into individual butter lettuce leaves and serve immediately.