YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Cookie Dough Bites
Chilled protein-packed bites made from creamy Greek yogurt and almond flour, studded with velvety dark chocolate chips for a satisfying texture.
INGREDIENTS
1 scoop Vanilla whey protein powder
0.5 cup Non-fat Greek yogurt
2 tbsp Powdered peanut butter
3 tbsp Almond flour
1 tsp Maple syrup
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk the Greek yogurt, vanilla protein powder, and powdered peanut butter until smooth and thick.
Add the almond flour, maple syrup, vanilla extract, and sea salt, stirring until a cohesive dough forms.
Fold in the mini dark chocolate chips evenly throughout the mixture.
Roll the dough into 6 even-sized balls using your hands or a small cookie scoop.
Place the bites on a plate and chill in the freezer for 10 minutes or the refrigerator for 20 minutes to set before serving.