Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Non-fat Greek Yogurt; 24g Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tbsp Chia Seeds; 1 tsp Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a satisfyingly creamy finish.

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NUTRITION

Protein

42.5g

Fat

8.1g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

6 oz Non-fat Greek Yogurt

24g Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Slowly fold in the vanilla protein powder until completely smooth and no clumps remain.
3
Stir in the almond butter for extra richness.
4
Transfer the mixture to a serving bowl or mason jar.
5
Top with the mixed berries and a sprinkle of chia seeds.
6
Let it sit in the fridge for 10 minutes to allow the chia seeds to soften and the flavors to meld.