YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with mixed berries, topped with hemp hearts and walnuts for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1.5 tablespoon Chopped Walnuts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Place half of the yogurt mixture into a serving glass or bowl.
Add a layer of half the mixed berries.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle with hemp hearts and chopped walnuts for a delicious nutty crunch.