Silky Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

A whipped blend of creamy Greek yogurt and chocolate protein powder, chilled until set and topped with bittersweet dark chocolate shavings.

Try 7 days free, then $12.99 / mo.

NUTRITION

254kcal
Protein
38.6g
Fat
5.6g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

1 teaspoon Unsweetened Cocoa Powder

10 grams Dark Chocolate Shavings

3 drops Liquid Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium-sized mixing bowl.

  • 2

    Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to prevent any lumps.

  • 3

    Add the liquid monk fruit sweetener to the mixture.

  • 4

    Whisk the ingredients vigorously by hand or with a hand mixer for approximately two minutes until the texture becomes light and airy.

  • 5

    Transfer the mousse into a serving dish and refrigerate for at least thirty minutes to allow the proteins to set.

  • 6

    Garnish with the dark chocolate shavings just before serving for a rich and decadent finish.

Silky Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

A whipped blend of creamy Greek yogurt and chocolate protein powder, chilled until set and topped with bittersweet dark chocolate shavings.

NUTRITION

254kcal
Protein
38.6g
Fat
5.6g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

1 teaspoon Unsweetened Cocoa Powder

10 grams Dark Chocolate Shavings

3 drops Liquid Monk Fruit Sweetener

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium-sized mixing bowl.

  • 2

    Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to prevent any lumps.

  • 3

    Add the liquid monk fruit sweetener to the mixture.

  • 4

    Whisk the ingredients vigorously by hand or with a hand mixer for approximately two minutes until the texture becomes light and airy.

  • 5

    Transfer the mousse into a serving dish and refrigerate for at least thirty minutes to allow the proteins to set.

  • 6

    Garnish with the dark chocolate shavings just before serving for a rich and decadent finish.