YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Chilled Greek yogurt whipped with vanilla protein and topped with vibrant fresh berries, finished with a sprinkle of nutty hemp hearts for a satisfyingly creamy crunch.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
1 cup Fresh Strawberries
1 tbsp Hemp Hearts
0.5 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously until the mixture is completely smooth and light in texture.
Slice the fresh strawberries into bite-sized pieces.
Transfer the mousse to a serving bowl and top with the sliced berries.
Garnish with hemp hearts for added texture and healthy fats.