Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Full Fat Greek Yogurt; 50g Fresh Strawberries; 30g Fresh Blueberries; 10g Slivered Almonds; 15g Raw Honey

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Chilled Greek yogurt layered with fresh strawberries and blueberries, finished with a sprinkle of toasted almonds for a satisfying crunch.

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NUTRITION

Protein

13.4g

Fat

9.9g

Carbs

27.3g

SERVINGS

1 serving

INGREDIENTS

120g Full Fat Greek Yogurt

50g Fresh Strawberries

30g Fresh Blueberries

10g Slivered Almonds

15g Raw Honey

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PREPARATION

1
Wash the strawberries and blueberries thoroughly under cold water.
2
Hull the strawberries and slice them into thin, even pieces.
3
Place the slivered almonds in a small dry skillet over medium heat for 2-3 minutes until lightly toasted and fragrant.
4
Spoon half of the Greek yogurt into a glass or small bowl.
5
Add a layer of sliced strawberries and blueberries over the yogurt.
6
Top with the remaining Greek yogurt.
7
Drizzle the raw honey over the top layer of yogurt.
8
Garnish with the toasted slivered almonds and the remaining berries.