Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt; 7 grams Vanilla Whey Protein Isolate; 0.75 cups Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of velvety almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.4g

Fat

9.4g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

7 grams Vanilla Whey Protein Isolate

0.75 cups Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a small bowl and whisk in the vanilla protein powder until the mixture is completely smooth and incorporated.
2
In a tall glass or mason jar, spoon half of the protein-infused yogurt mixture into the bottom to form the first layer.
3
Top the yogurt layer with half of the fresh or thawed mixed berries, spreading them evenly.
4
Add the remaining yogurt mixture on top of the berries to create the second yogurt layer.
5
Finish the parfait by adding the rest of the berries and drizzling the almond butter over the top for a velvety finish.