YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Roasted Sweet Potato
Pan-seared lean turkey patties served with tender steamed broccoli and oven-roasted sweet potatoes, finished with a touch of savory sea salt.
INGREDIENTS
2.5 oz Ground Turkey (93% lean)
120g Sweet Potato, cubed
1 cup Broccoli florets
1 tsp Olive Oil
Pinch of Garlic Powder and Sea Salt
PREPARATION
Preheat oven to 400°F
Peel and cube the sweet potato into half-inch pieces
Toss sweet potato with half the olive oil and a pinch of salt then roast for twenty minutes until tender
Form the ground turkey into small patties and season with garlic powder and salt
Heat the remaining olive oil in a skillet over medium-high heat
Sear the turkey patties for five minutes per side until fully cooked
Steam the broccoli florets over boiling water until bright green and tender-crisp
Plate the turkey patties with the roasted sweet potatoes and steamed broccoli