Name: Crispy Turkey Bacon and Egg White Scramble with Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 slices Turkey Bacon; 0.75 cup Egg Whites; 2 cups Baby Spinach; 1 slice Sprouted Grain Bread; 0.25 medium Avocado; 1 teaspoon Olive Oil

Crispy Turkey Bacon and Egg White Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Spinach

Pan-seared turkey bacon and egg whites scrambled with fresh baby spinach, served with sprouted grain toast and creamy avocado.

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NUTRITION

Protein

32.4g

Fat

15.9g

Carbs

22.1g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

0.75 cup Egg Whites

2 cups Baby Spinach

1 slice Sprouted Grain Bread

0.25 medium Avocado

1 teaspoon Olive Oil

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PREPARATION

1
Heat olive oil in a non-stick skillet over medium heat.
2
Add turkey bacon slices and cook until browned and crispy on both sides.
3
Remove bacon and chop into bite-sized pieces.
4
In the same skillet, add fresh spinach and sauté until just wilted.
5
Pour in the egg whites and stir gently until fully cooked and fluffy.
6
Fold the crispy turkey bacon back into the scramble.
7
Toast the sprouted grain bread until golden.
8
Top the toast with sliced avocado and serve alongside the scramble.