Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Mixed Berries

Blended cottage cheese and vanilla protein topped with fresh mixed berries for a refreshing, velvety finish.

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NUTRITION

261kcal
Protein
40.7g
Fat
3.1g
Carbs
16.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Low Fat Cottage Cheese (1%)

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Fresh Mixed Berries

0.25 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Combine the cottage cheese, vanilla protein powder, and vanilla extract in a high-speed blender or food processor.

  • 2

    Process until the mixture is completely smooth and creamy, scraping down the sides as needed.

  • 3

    Pour the pudding into a bowl and top with the fresh mixed berries.

  • 4

    Enjoy immediately or refrigerate for 20 minutes to allow the texture to set into a thick, chilled treat.

Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Mixed Berries

Blended cottage cheese and vanilla protein topped with fresh mixed berries for a refreshing, velvety finish.

NUTRITION

261kcal
Protein
40.7g
Fat
3.1g
Carbs
16.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Low Fat Cottage Cheese (1%)

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Fresh Mixed Berries

0.25 teaspoon Vanilla Extract

PREPARATION

  • 1

    Combine the cottage cheese, vanilla protein powder, and vanilla extract in a high-speed blender or food processor.

  • 2

    Process until the mixture is completely smooth and creamy, scraping down the sides as needed.

  • 3

    Pour the pudding into a bowl and top with the fresh mixed berries.

  • 4

    Enjoy immediately or refrigerate for 20 minutes to allow the texture to set into a thick, chilled treat.