YOUR SOLIN GENERATED RECIPE
Berry Vanilla Yogurt Granola Parfait
Creamy Greek yogurt whipped with vanilla protein powder and layered with vibrant frozen berries and crunchy pumpkin seed granola for a satisfying texture.
INGREDIENTS
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
1 cup frozen mixed berries
2 tbsp granola
1 tbsp pumpkin seeds
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a medium bowl, whisk together the Greek yogurt, vanilla protein powder, vanilla extract, and cinnamon until the mixture is smooth and creamy.
Place the frozen berries in a small microwave-safe bowl and heat for 30-45 seconds until they begin to release their juices but remain slightly chilled.
In a tall glass or jar, layer half of the protein-infused yogurt mixture at the bottom.
Add half of the warmed berries and their juices over the yogurt layer.
Sprinkle with half of the granola and half of the pumpkin seeds.
Repeat the layers with the remaining yogurt, berries, granola, and pumpkin seeds.
Serve immediately while the berries are juicy and the granola is crisp.