Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almond slivers for a satisfying crunch.

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NUTRITION

358kcal
Protein
41.8g
Fat
9.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a bowl until the mixture is smooth and creamy.

  • 2

    Prepare the mixed berries by rinsing and patting them dry.

  • 3

    Spoon half of the yogurt mixture into a glass or bowl.

  • 4

    Top with half of the fresh berries.

  • 5

    Add the remaining yogurt and top with the rest of the berries.

  • 6

    Finish by sprinkling the sliced almonds over the top for a nutty crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almond slivers for a satisfying crunch.

NUTRITION

358kcal
Protein
41.8g
Fat
9.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a bowl until the mixture is smooth and creamy.

  • 2

    Prepare the mixed berries by rinsing and patting them dry.

  • 3

    Spoon half of the yogurt mixture into a glass or bowl.

  • 4

    Top with half of the fresh berries.

  • 5

    Add the remaining yogurt and top with the rest of the berries.

  • 6

    Finish by sprinkling the sliced almonds over the top for a nutty crunch.