Chewy Apple Pie Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Apple Pie Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Apple Pie Protein Bites

No-bake bites crafted from fiber-rich sweet potato and chewy dried apples, seasoned with aromatic cinnamon and nutmeg for a wholesome snack.

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NUTRITION

607kcal
Protein
29.5g
Fat
23.3g
Carbs
78.6g

SERVINGS

1 serving

INGREDIENTS

0.33 cup almond flour

0.25 cup collagen peptides

0.25 cup mashed sweet potato

0.33 cup dried apples

2 whole Medjool dates

0.5 tbsp almond butter

1 tsp ground cinnamon

0.25 tsp ground nutmeg

0.13 tsp sea salt

1 tsp vanilla extract

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PREPARATION

  • 1

    Steam and mash the sweet potato until completely smooth, allowing it to cool slightly.

  • 2

    Remove the pits from the Medjool dates and place them in a food processor along with the mashed sweet potato and almond butter.

  • 3

    Pulse the mixture until a thick, smooth paste forms.

  • 4

    Add the almond flour, collagen peptides, ground cinnamon, ground nutmeg, sea salt, and vanilla extract to the food processor.

  • 5

    Process until the ingredients are fully incorporated and the mixture forms a pliable dough that holds together when pressed.

  • 6

    Finely dice the dried apples and fold them into the dough by hand to maintain their chewy texture.

  • 7

    Scoop the mixture into 1-tablespoon portions and roll them between your palms into smooth balls.

  • 8

    Place the bites on a tray lined with parchment paper and refrigerate for at least 30 minutes to firm up before serving.

Chewy Apple Pie Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Apple Pie Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Apple Pie Protein Bites

No-bake bites crafted from fiber-rich sweet potato and chewy dried apples, seasoned with aromatic cinnamon and nutmeg for a wholesome snack.

NUTRITION

607kcal
Protein
29.5g
Fat
23.3g
Carbs
78.6g

SERVINGS

1 serving

INGREDIENTS

0.33 cup almond flour

0.25 cup collagen peptides

0.25 cup mashed sweet potato

0.33 cup dried apples

2 whole Medjool dates

0.5 tbsp almond butter

1 tsp ground cinnamon

0.25 tsp ground nutmeg

0.13 tsp sea salt

1 tsp vanilla extract

PREPARATION

  • 1

    Steam and mash the sweet potato until completely smooth, allowing it to cool slightly.

  • 2

    Remove the pits from the Medjool dates and place them in a food processor along with the mashed sweet potato and almond butter.

  • 3

    Pulse the mixture until a thick, smooth paste forms.

  • 4

    Add the almond flour, collagen peptides, ground cinnamon, ground nutmeg, sea salt, and vanilla extract to the food processor.

  • 5

    Process until the ingredients are fully incorporated and the mixture forms a pliable dough that holds together when pressed.

  • 6

    Finely dice the dried apples and fold them into the dough by hand to maintain their chewy texture.

  • 7

    Scoop the mixture into 1-tablespoon portions and roll them between your palms into smooth balls.

  • 8

    Place the bites on a tray lined with parchment paper and refrigerate for at least 30 minutes to firm up before serving.