Silky Soy-Based Chocolate Pudding Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Soy-Based Chocolate Pudding Protein Parfait

YOUR SOLIN GENERATED RECIPE

Silky Soy-Based Chocolate Pudding Protein Parfait

Whipped silken tofu and chocolate soy protein layered with creamy soy yogurt and fresh raspberries, finished with a sprinkle of toasted hemp seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

343kcal
Protein
41.9g
Fat
12.7g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

25g Chocolate Soy Protein Powder

100g Unsweetened Soy Yogurt

1 tablespoon Cocoa Powder

1 teaspoon Maple Syrup

1/4 cup Fresh Raspberries

1 teaspoon Hemp Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the silken tofu, chocolate soy protein powder, cocoa powder, and maple syrup into a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and reaches a thick, pudding-like consistency.

  • 3

    In a glass jar or dessert bowl, layer half of the prepared chocolate pudding mixture at the bottom.

  • 4

    Add a layer of the unsweetened soy yogurt followed by half of the fresh raspberries.

  • 5

    Repeat the layers with the remaining chocolate pudding, yogurt, and berries.

  • 6

    Top the parfait with hemp seeds for a subtle toasted crunch and serve immediately or chill for 30 minutes.

Silky Soy-Based Chocolate Pudding Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Soy-Based Chocolate Pudding Protein Parfait

YOUR SOLIN GENERATED RECIPE

Silky Soy-Based Chocolate Pudding Protein Parfait

Whipped silken tofu and chocolate soy protein layered with creamy soy yogurt and fresh raspberries, finished with a sprinkle of toasted hemp seeds.

NUTRITION

343kcal
Protein
41.9g
Fat
12.7g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

25g Chocolate Soy Protein Powder

100g Unsweetened Soy Yogurt

1 tablespoon Cocoa Powder

1 teaspoon Maple Syrup

1/4 cup Fresh Raspberries

1 teaspoon Hemp Seeds

PREPARATION

  • 1

    Place the silken tofu, chocolate soy protein powder, cocoa powder, and maple syrup into a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and reaches a thick, pudding-like consistency.

  • 3

    In a glass jar or dessert bowl, layer half of the prepared chocolate pudding mixture at the bottom.

  • 4

    Add a layer of the unsweetened soy yogurt followed by half of the fresh raspberries.

  • 5

    Repeat the layers with the remaining chocolate pudding, yogurt, and berries.

  • 6

    Top the parfait with hemp seeds for a subtle toasted crunch and serve immediately or chill for 30 minutes.