YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Chilled Greek yogurt and vanilla protein whisked with chia seeds, finished with a vibrant layer of juicy mixed berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
Fold in the chia seeds and let the mixture rest in the refrigerator for 15 minutes to thicken.
Top with the mixed berries and enjoy immediately while the fruit is still juicy.