YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Sausage
Skillet-scrambled egg whites with savory turkey sausage and wilted spinach, topped with slices of buttery avocado.
INGREDIENTS
3/4 cup Egg Whites
2 oz Turkey Sausage
1 cup Fresh Spinach
1/2 Avocado
1 tbsp Avocado Oil
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the turkey sausage to the pan and cook until browned and heated through.
Toss in the fresh baby spinach and saut é until just wilted.
Pour the egg whites into the skillet and stir gently until they are fully set and fluffy.
Transfer the scramble to a plate and serve immediately with fresh avocado slices.