Name: Turkey Wholemeal Wrap with Avocado and Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Roasted turkey breast; 1 medium Wholemeal tortilla; 0.25 whole Avocado; 1 cup Mixed baby greens; 1 tbsp Non-fat Greek yogurt; 1 tsp Dijon mustard; 0.25 cup Sliced cucumber; 0.13 tsp Sea salt; 0.13 tsp Black pepper

Turkey Wholemeal Wrap with Avocado and Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Turkey Wholemeal Wrap with Avocado and Greens

Roasted turkey breast and buttery avocado are rolled into a fiber-rich wholemeal wrap with crisp greens and a zesty yogurt spread for a satisfying crunch.

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NUTRITION

Protein

52.3g

Fat

16.4g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Roasted turkey breast

1 medium Wholemeal tortilla

0.25 whole Avocado

1 cup Mixed baby greens

1 tbsp Non-fat Greek yogurt

1 tsp Dijon mustard

0.25 cup Sliced cucumber

0.13 tsp Sea salt

0.13 tsp Black pepper

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PREPARATION

1
Whisk the Greek yogurt and Dijon mustard in a small bowl until the mixture is smooth and creamy.
2
Place the wholemeal tortilla on a flat surface and spread the yogurt-mustard sauce across the center.
3
Layer the mixed baby greens and sliced cucumber over the sauce to create a fresh, crunchy base.
4
Arrange the roasted turkey breast slices evenly over the vegetables.
5
Top with the sliced avocado and season with sea salt and black pepper.
6
Fold the sides of the tortilla inward and roll tightly from the bottom to secure the filling.
7
Cut the wrap on a bias and serve immediately.