High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy tortilla crust topped with tender shredded chicken and tangy BBQ sauce, finished with sharp red onions and melted mozzarella for a smoky, satisfying bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

517kcal
Protein
53.6g
Fat
15.5g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4.5 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

3 tbsp part-skim shredded mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.25 tsp dried oregano

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven or air fryer to 400°F (200°C).

  • 2

    Place the tortilla on a baking sheet and lightly toast for 2 minutes per side until slightly crisp.

  • 3

    In a small bowl, toss the shredded chicken breast with 1 tablespoon of the BBQ sauce, garlic powder, and oregano.

  • 4

    Spread the remaining 1 tablespoon of BBQ sauce evenly over the toasted tortilla base.

  • 5

    Layer the seasoned chicken and sliced red onions over the sauce.

  • 6

    Sprinkle the shredded mozzarella cheese evenly over the toppings.

  • 7

    Bake for 5-7 minutes until the cheese is bubbly and the edges of the tortilla are golden brown.

  • 8

    Garnish with fresh chopped cilantro before slicing and serving.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy tortilla crust topped with tender shredded chicken and tangy BBQ sauce, finished with sharp red onions and melted mozzarella for a smoky, satisfying bite.

NUTRITION

517kcal
Protein
53.6g
Fat
15.5g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4.5 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

3 tbsp part-skim shredded mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.25 tsp dried oregano

PREPARATION

  • 1

    Preheat your oven or air fryer to 400°F (200°C).

  • 2

    Place the tortilla on a baking sheet and lightly toast for 2 minutes per side until slightly crisp.

  • 3

    In a small bowl, toss the shredded chicken breast with 1 tablespoon of the BBQ sauce, garlic powder, and oregano.

  • 4

    Spread the remaining 1 tablespoon of BBQ sauce evenly over the toasted tortilla base.

  • 5

    Layer the seasoned chicken and sliced red onions over the sauce.

  • 6

    Sprinkle the shredded mozzarella cheese evenly over the toppings.

  • 7

    Bake for 5-7 minutes until the cheese is bubbly and the edges of the tortilla are golden brown.

  • 8

    Garnish with fresh chopped cilantro before slicing and serving.