Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 tbsp Chia Seeds; 1 cup Mixed Berries; 1 tbsp Sliced Almonds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein blended until smooth and topped with juicy mixed berries and sliced almonds for a delightfully velvety finish.

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NUTRITION

Protein

40g

Fat

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 tbsp Chia Seeds

1 cup Mixed Berries

1 tbsp Sliced Almonds

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PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously for two minutes until the mixture becomes light and airy.
3
Stir in the chia seeds and let the mixture rest in the refrigerator for 10 minutes to thicken.
4
Transfer the mousse to a serving bowl and top with the fresh mixed berries.
5
Garnish with sliced almonds for an added crunch before serving.