Name: Chocolate Protein Mousse with Silky Cottage Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Low-Fat Cottage Cheese (2%); 12 grams Chocolate Protein Powder; 1.5 tablespoons Unsweetened Cocoa Powder; 1 teaspoon Monk Fruit Sweetener

Chocolate Protein Mousse with Silky Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Silky Cottage Cheese

Whipped low-fat cottage cheese blended with dark cocoa and chocolate protein for a decadent, velvet-smooth finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35.2g

Fat

6.4g

Carbs

18.3g

SERVINGS

1 serving

INGREDIENTS

200 grams Low-Fat Cottage Cheese (2%)

12 grams Chocolate Protein Powder

1.5 tablespoons Unsweetened Cocoa Powder

1 teaspoon Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cottage cheese in a high-speed blender or food processor.
2
Add the chocolate protein powder, unsweetened cocoa powder, and monk fruit sweetener.
3
Blend on high until the mixture is completely smooth and no curds remain.
4
Transfer the mousse to a serving bowl or ramekin.
5
Refrigerate for at least 30 minutes to allow the texture to set into a thick, airy consistency.