YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein folded with juicy mixed berries and topped with toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Chopped Walnuts
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Vigorously whisk the mixture until it becomes light, airy, and mousse-like in texture.
Gently fold in half of the mixed berries to distribute the juices throughout the mousse.
Transfer the mixture to a serving bowl or glass.
Top with the remaining berries and the chopped walnuts for a nutty finish.