Name: Spiced Pear and Apple Crumble Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Egg whites; 0.5 cup Non-fat Greek yogurt; 0.5 scoop Vanilla protein powder; 0.25 cup Oat flour; 0.5 medium Apple; 0.5 medium Pear; 0.5 tbsp Almond butter; 1 tbsp Walnuts; 1 tsp Cinnamon; 0.25 tsp Nutmeg; 1 tsp Baking powder; 1 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spiced Pear and Apple Crumble Cake

Oat-based cake baked with tender spiced apples and pears, topped with a crunchy walnut crumble for a fragrant and satisfying morning treat.

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NUTRITION

Protein

51.2g

Fat

12g

Carbs

56.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg whites

0.5 cup Non-fat Greek yogurt

0.5 scoop Vanilla protein powder

0.25 cup Oat flour

0.5 medium Apple

0.5 medium Pear

0.5 tbsp Almond butter

1 tbsp Walnuts

1 tsp Cinnamon

0.25 tsp Nutmeg

1 tsp Baking powder

1 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
Preheat oven to 350°F (175°C) and grease a small oven-safe dish.
2
Dice the apple and pear into small bite-sized pieces.
3
In a bowl, whisk together egg whites, Greek yogurt, and vanilla extract until smooth.
4
Stir in the oat flour, protein powder, cinnamon, nutmeg, baking powder, and sea salt.
5
Fold in half of the diced fruit and pour the batter into the prepared dish.
6
Combine almond butter and walnuts in a small bowl to create a crumbly texture.
7
Top the batter with the remaining fruit and the walnut crumble mixture.
8
Bake for 25-30 minutes until the center is set and the top is golden brown.