YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2.5 tablespoons Sliced Almonds
PREPARATION
Stir the Greek yogurt and protein powder together in a bowl until the texture is completely smooth.
Spoon half of the yogurt mixture into a serving glass or mason jar.
Layer on half of the fresh mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with sliced almonds to add a satisfying toasted crunch.