YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Chilled Greek yogurt layered with vibrant mixed berries and high-protein granola, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 cup Protein Granola
0.5 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon chopped Walnuts
PREPARATION
Spoon half of the Greek yogurt into a bowl or glass jar as the base layer.
Add a layer of the mixed berries to provide natural sweetness and fiber.
Top with the remaining Greek yogurt to create a creamy second layer.
Scatter the protein granola evenly over the top for a hearty texture.
Finish by sprinkling the hemp hearts and chopped walnuts for healthy fats and a satisfying crunch.