Name: Creamy Vanilla Protein Shake with Nonfat Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 18g Vanilla Protein Powder; 180ml Unsweetened Almond Milk; 1 teaspoon Vanilla Extract

Creamy Vanilla Protein Shake with Nonfat Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Shake with Nonfat Greek Yogurt

Whisked nonfat Greek yogurt and vanilla protein powder blended into a thick, frosty treat that tastes like a classic fast-food milkshake with a velvety finish.

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NUTRITION

Protein

29.7g

Fat

3.3g

Carbs

8.2g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

18g Vanilla Protein Powder

180ml Unsweetened Almond Milk

1 teaspoon Vanilla Extract

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PREPARATION

1
Pour the unsweetened almond milk and nonfat Greek yogurt into a high-speed blender.
2
Add the vanilla protein powder and the pure vanilla extract to the liquid base.
3
Toss in a handful of ice cubes if you prefer a thicker, more milkshake-like consistency.
4
Blend on high speed for 30 to 45 seconds until the mixture is completely smooth and aerated.
5
Pour the shake into a chilled glass and serve immediately while it is cold and frothy.