YOUR SOLIN GENERATED RECIPE
Berry Chia Seed Pudding Parfait
Creamy Greek yogurt layered with chilled vanilla chia pudding and vibrant fresh berries, topped with crunchy walnuts for a satisfying morning crunch.
INGREDIENTS
2 tbsp chia seeds
0.5 cup unsweetened almond milk
0.5 tsp vanilla extract
1 cup non-fat Greek yogurt
0.5 cup fresh blueberries
1 tbsp hemp hearts
1 tbsp chopped walnuts
1 tsp pure maple syrup
0.25 tsp ground cinnamon
PREPARATION
In a small jar, whisk together the chia seeds, unsweetened almond milk, vanilla extract, and ground cinnamon.
Let the mixture sit for 5 minutes, then whisk again to ensure no clumps form. Cover and refrigerate for at least 2 hours or overnight until set.
In a separate bowl, stir the pure maple syrup into the non-fat Greek yogurt until well combined.
Assemble the parfait by layering half of the yogurt mixture into a tall glass or mason jar.
Spoon the chilled chia pudding over the yogurt layer, followed by a layer of fresh blueberries.
Add the remaining yogurt on top of the berries.
Garnish with hemp hearts and chopped walnuts for a nutritious, crunchy finish.