YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with a sprinkle of nutty hemp hearts.
INGREDIENTS
250 grams Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
100 grams Mixed Berries
5 grams Hemp Hearts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
In a tall glass or dessert bowl, layer half of the protein-infused yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful tiered effect.
Finish the parfait by sprinkling the hemp hearts over the top for a satisfying crunch and a boost of healthy fats.