Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.

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NUTRITION

340kcal
Protein
41g
Fat
8.5g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

100g Mixed Berries

15g Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth.

  • 2

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 3

    Lightly toast the sliced almonds in a dry skillet over medium heat for 1-2 minutes until fragrant.

  • 4

    Begin assembly by spooning half of the yogurt mixture into a glass or bowl.

  • 5

    Add a layer of half the berries, then repeat the layers with the remaining yogurt and fruit.

  • 6

    Top the parfait with the toasted almonds for a satisfying crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.

NUTRITION

340kcal
Protein
41g
Fat
8.5g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

100g Mixed Berries

15g Sliced Almonds

PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth.

  • 2

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 3

    Lightly toast the sliced almonds in a dry skillet over medium heat for 1-2 minutes until fragrant.

  • 4

    Begin assembly by spooning half of the yogurt mixture into a glass or bowl.

  • 5

    Add a layer of half the berries, then repeat the layers with the remaining yogurt and fruit.

  • 6

    Top the parfait with the toasted almonds for a satisfying crunch.