YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Cookie Dough Bites
Whisked Greek yogurt and vanilla protein powder blended with almond flour and dark chocolate chips for a dough that is velvety and rich.
INGREDIENTS
0.5 cup Plain Non-fat Greek Yogurt
1.25 scoop Vanilla Whey Protein Powder
2 tbsp Almond Flour
1 tbsp Almond Butter
1 tbsp Mini Dark Chocolate Chips
1 tsp Maple Syrup
0.25 tsp Vanilla Extract
0.13 tsp Sea Salt
PREPARATION
In a medium bowl, combine the Greek yogurt, almond butter, maple syrup, and vanilla extract until smooth.
Stir in the vanilla protein powder, almond flour, and sea salt until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips.
Roll the mixture into bite-sized balls or enjoy straight from the bowl with a spoon.
Chill in the refrigerator for 10 minutes to allow the texture to firm up before serving.