Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12 grams Chocolate Whey Protein Powder; 1.5 tablespoons Unsweetened Cocoa Powder; 2 teaspoons Chia Seeds; 0.75 tablespoon Maple Syrup; 2 tablespoons Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt and chocolate protein powder chilled into a thick pudding, finished with a drizzle of maple syrup and a velvety smooth texture.

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NUTRITION

Protein

36.1g

Fat

5.5g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12 grams Chocolate Whey Protein Powder

1.5 tablespoons Unsweetened Cocoa Powder

2 teaspoons Chia Seeds

0.75 tablespoon Maple Syrup

2 tablespoons Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Slowly whisk in the almond milk until the mixture reaches a smooth, pudding-like consistency.
3
Stir in the chia seeds and maple syrup until well incorporated.
4
Transfer the mixture to a serving bowl or glass jar and refrigerate for at least 30 minutes to allow the chia seeds to expand and thicken the pudding.
5
Serve chilled for a decadent, protein-packed treat.