Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 225g Non-fat Plain Greek Yogurt; 12g Vanilla Whey Protein Isolate; 100g Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Hemp Hearts

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries, finished with a drizzle of rich, nutty almond butter.

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NUTRITION

Protein

38.6g

Fat

11.9g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

225g Non-fat Plain Greek Yogurt

12g Vanilla Whey Protein Isolate

100g Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Stir in the vanilla protein powder until completely smooth and no clumps remain.
3
Transfer half of the yogurt mixture to a glass or jar.
4
Layer with half of the mixed berries.
5
Add the remaining yogurt mixture and top with the rest of the berries.
6
Finish by drizzling the almond butter over the top and sprinkling with hemp hearts.