Name: Silky Chocolate Protein Pudding with Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 3 tbsp Sliced Almonds; 1 tbsp Creamy Almond Butter; 1.5 tbsp Pure Maple Syrup; 2 tbsp Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Whipped Greek yogurt and chocolate protein blended with raw cacao, topped with almond butter and toasted almonds for a satisfying crunch.

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NUTRITION

Protein

41.8g

Fat

19.3g

Carbs

38.9g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

3 tbsp Sliced Almonds

1 tbsp Creamy Almond Butter

1.5 tbsp Pure Maple Syrup

2 tbsp Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk vigorously or use a hand blender until the mixture is completely smooth and no protein clumps remain.
3
Stir in the maple syrup and almond milk to reach your desired pudding-like consistency.
4
Transfer the pudding to a serving bowl or glass.
5
Drizzle with the almond butter and sprinkle the sliced almonds over the top.
6
Chill in the refrigerator for at least 15 minutes before serving for the best texture.