YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled Greek yogurt layered with fresh berries and protein-packed granola, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Low-fat Greek Yogurt
0.5 cup Protein Granola
1.5 cups Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Wash and dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a tall glass or wide bowl, spoon half of the Greek yogurt into the bottom to create the base layer.
Add a layer of half the mixed berries followed by half of the protein granola for texture.
Repeat the layering process with the remaining yogurt, berries, and granola.
Top the final layer with a sprinkle of hemp hearts to add healthy fats and extra protein.
Serve immediately to ensure the granola remains crisp against the creamy yogurt.