Name: Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Greek Yogurt (2% Fat); 1.5 tablespoons Almond Butter; 1 cup Mixed Berries; 1/3 cup Grain-Free Granola; 1/2 tablespoon Chia Seeds

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

Chilled Greek yogurt layered with vibrant mixed berries and a swirl of almond butter, topped with grain-free granola for a satisfying crunch.

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NUTRITION

Protein

25g

Fat

31.4g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

150g Greek Yogurt (2% Fat)

1.5 tablespoons Almond Butter

1 cup Mixed Berries

1/3 cup Grain-Free Granola

1/2 tablespoon Chia Seeds

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PREPARATION

1
Spoon half of the Greek yogurt into a glass or small bowl to create the base layer.
2
Add a layer using half of the mixed berries and sprinkle with the chia seeds.
3
Add the remaining Greek yogurt over the berry layer.
4
Drizzle the almond butter evenly over the yogurt.
5
Top with the remaining mixed berries and the grain-free granola for a finished texture.