YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Chia Seeds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and chia seeds, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Stir vigorously until the protein powder is fully incorporated and the mixture is smooth and creamy.
Select a tall glass or mason jar for assembly.
Spoon half of the yogurt mixture into the bottom of the glass.
Add a layer of half the mixed berries and sprinkle with half of the chia seeds.
Repeat the layers with the remaining yogurt, berries, and chia seeds.
Top the parfait with the sliced almonds to provide a toasted, nutty finish.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.