Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-fat Greek Yogurt; 0.25 cup Almond Granola; 0.5 cup Fresh Strawberries; 0.5 cup Fresh Blueberries; 1 tablespoon Slivered Almonds

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

A layered breakfast bowl featuring creamy Greek yogurt and vibrant fresh berries, topped with a handful of almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

21.1g

Fat

14.7g

Carbs

39.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-fat Greek Yogurt

0.25 cup Almond Granola

0.5 cup Fresh Strawberries

0.5 cup Fresh Blueberries

1 tablespoon Slivered Almonds

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PREPARATION

1
Wash and slice the fresh strawberries.
2
In a glass or bowl, layer half of the Greek yogurt at the bottom.
3
Add a layer of sliced strawberries and blueberries over the yogurt.
4
Spoon the remaining Greek yogurt over the berry layer.
5
Top the parfait with the almond granola and slivered almonds.
6
Serve immediately to maintain the crunch of the granola.