Name: Greek Yogurt Berry Parfait with Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Plain Greek Yogurt; 1/2 cup Fresh Blueberries; 1/2 cup Fresh Strawberries; 2 tablespoons Slivered Almonds; 1 teaspoon Honey

Greek Yogurt Berry Parfait with Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Berry Parfait with Crunchy Almonds

Creamy Greek yogurt layered with fresh blueberries and strawberries, finished with a handful of toasted almonds for a satisfying crunch.

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NUTRITION

Protein

22.2g

Fat

7.9g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Plain Greek Yogurt

1/2 cup Fresh Blueberries

1/2 cup Fresh Strawberries

2 tablespoons Slivered Almonds

1 teaspoon Honey

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PREPARATION

1
Place the slivered almonds in a small dry skillet over medium heat and toast for 2-3 minutes until golden and fragrant.
2
Wash the blueberries and strawberries thoroughly.
3
Remove the stems from the strawberries and slice them into bite-sized pieces.
4
Spoon the non-fat Greek yogurt into a serving bowl or a glass jar.
5
Top the yogurt with the fresh blueberries and sliced strawberries.
6
Sprinkle the toasted almonds over the berry layer.
7
Drizzle the honey over the entire parfait and enjoy immediately.