YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
In a small dry skillet over medium heat, lightly toast the slivered almonds for 2-3 minutes until fragrant and golden.
Begin layering the parfait in a tall glass or bowl by starting with half of the protein-infused yogurt.
Add a layer of half the mixed berries and a sprinkle of chia seeds.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the toasted slivered almonds and serve immediately while chilled.