Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1.5 teaspoons Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a drizzle of almond butter for a nutty, velvety texture.

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NUTRITION

Protein

44.7g

Fat

5.7g

Carbs

22.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 teaspoons Almond Butter

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla extract into a medium mixing bowl.
2
Slowly add the vanilla whey protein powder to the yogurt.
3
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture becomes completely smooth and silky.
4
Transfer the pudding into a serving glass or bowl.
5
Top with the mixed berries, pressing them slightly into the pudding.
6
Drizzle the almond butter over the top before serving.