Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Plain Greek Yogurt; 0.75 cup Mixed Berries (strawberries, blueberries, raspberries); 0.25 cup Almond Granola; 2 teaspoons Hemp Hearts

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Creamy non-fat Greek yogurt layered with fresh mixed berries and grain-free almond granola, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.

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NUTRITION

Protein

35.1g

Fat

15.3g

Carbs

38.4g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Plain Greek Yogurt

0.75 cup Mixed Berries (strawberries, blueberries, raspberries)

0.25 cup Almond Granola

2 teaspoons Hemp Hearts

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PREPARATION

1
Spoon half of the Greek yogurt into the bottom of a wide-mouth glass or breakfast bowl.
2
Add a layer of half the mixed berries over the yogurt.
3
Layer the remaining Greek yogurt on top of the berries.
4
Add the remaining berries and top with the almond granola and hemp hearts.
5
Serve immediately to ensure the granola stays perfectly crisp.