Creamy Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Pudding with Mixed Berries

A whipped cottage cheese pudding blended with vanilla protein and topped with fresh mixed berries and crunchy toasted almond slivers.

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NUTRITION

364kcal
Protein
42.3g
Fat
9.6g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (2%)

1/2 scoop Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

1 tbsp Sliced Almonds

1 tsp Pure Maple Syrup

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for approximately 60 seconds until the mixture is completely smooth and reaches a silky pudding-like consistency.

  • 3

    Transfer the whipped pudding into a serving bowl or glass jar.

  • 4

    Drizzle the top with pure maple syrup for a touch of natural sweetness.

  • 5

    Finish by topping with the fresh mixed berries and a sprinkle of toasted almond slivers for a satisfying crunch.

Creamy Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Pudding with Mixed Berries

A whipped cottage cheese pudding blended with vanilla protein and topped with fresh mixed berries and crunchy toasted almond slivers.

NUTRITION

364kcal
Protein
42.3g
Fat
9.6g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (2%)

1/2 scoop Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

1 tbsp Sliced Almonds

1 tsp Pure Maple Syrup

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for approximately 60 seconds until the mixture is completely smooth and reaches a silky pudding-like consistency.

  • 3

    Transfer the whipped pudding into a serving bowl or glass jar.

  • 4

    Drizzle the top with pure maple syrup for a touch of natural sweetness.

  • 5

    Finish by topping with the fresh mixed berries and a sprinkle of toasted almond slivers for a satisfying crunch.