YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
A quick scramble of fluffy egg whites, savory turkey sausage, and wilted spinach, topped with sliced avocado for a creamy finish.
INGREDIENTS
3/4 cup Egg Whites
2 oz Turkey Sausage
2 cups Baby Spinach
1/2 tbsp Olive Oil
1/2 medium Avocado
PREPARATION
Heat the olive oil in a medium non-stick skillet over medium-high heat.
Add the turkey sausage to the pan and cook until browned and heated through.
Toss in the fresh baby spinach and sauté until it just begins to wilt.
Lower the heat to medium and pour in the liquid egg whites.
Gently fold the mixture with a spatula until the egg whites are fully set and fluffy.
Transfer to a plate and top with fresh sliced avocado for a creamy finish.