YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A protein-packed scramble of egg whites, turkey sausage, and spinach, served with toasted whole-grain bread and creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 links Turkey Sausage
2 cups Fresh Spinach
1 tablespoon Extra Virgin Olive Oil
1/2 small Avocado
1 slice Whole Wheat Bread
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage and sauté until lightly browned and fragrant.
Toss in the fresh spinach and cook until just wilted.
Pour in the egg whites and stir gently until they are set and fluffy.
Serve the scramble immediately with a slice of toasted whole wheat bread and the creamy avocado on top.