Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12g Vanilla Whey Protein; 1 cup Mixed Berries; 2 tbsp Chopped Walnuts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh berries and buttery toasted walnuts.

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NUTRITION

Protein

36.9g

Fat

11.4g

Carbs

29.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12g Vanilla Whey Protein

1 cup Mixed Berries

2 tbsp Chopped Walnuts

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
2
Whisk vigorously by hand or with a hand mixer for 1-2 minutes until the mixture becomes light, airy, and mousse-like.
3
Gently fold in half of the mixed berries to release a bit of their natural sweetness into the mousse.
4
Transfer the mousse to a serving bowl or chilled glass.
5
Top with the remaining fresh berries and the chopped walnuts for a satisfying crunch.
6
Serve immediately or let it set in the refrigerator for 10 minutes for a firmer texture.