YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and chia seeds for a velvety finish.
INGREDIENTS
1.3 cups Non-fat Greek Yogurt
1 tablespoon Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumping.
Whisk vigorously until the mixture is smooth and takes on a pudding-like consistency.
Transfer the protein pudding to a serving bowl.
Top with the fresh mixed berries and a sprinkle of chia seeds.
Let the dish sit for five minutes to allow the chia seeds to soften into a delightful texture.