Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt; 2.5 tbsp Almond Butter; 1 cup Mixed Berries; 1 tbsp Hemp Seeds; 1/3 cup Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with fresh berries and crunchy granola, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

37.1g

Fat

38.5g

Carbs

62.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt

2.5 tbsp Almond Butter

1 cup Mixed Berries

1 tbsp Hemp Seeds

1/3 cup Granola

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PREPARATION

1
Wash the mixed berries and pat them dry with a paper towel.
2
Spoon half of the Greek yogurt into a serving bowl or a tall glass jar.
3
Layer on half of the mixed berries and half of the granola.
4
Add the remaining Greek yogurt on top to create a second layer.
5
Garnish with the rest of the berries and the remaining granola.
6
Drizzle the almond butter over the top and finish with a sprinkle of hemp seeds.