Name: Greek Yogurt Protein Parfait with Mixed Fruit
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1.1 cups Fresh Mixed Berries; 1.5 tablespoons Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Fruit

Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with a handful of sliced almonds for a satisfyingly toasted crunch.

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NUTRITION

Protein

42.5g

Fat

Carbs

28.9g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1.1 cups Fresh Mixed Berries

1.5 tablespoons Sliced Almonds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a medium bowl until the mixture is light, aerated, and completely smooth.
2
Rinse the mixed berries and slice any large strawberries into bite-sized pieces for easier layering.
3
Spoon half of the protein-enriched yogurt mixture into the bottom of a clear glass or serving bowl.
4
Add a layer using half of the fresh mixed berries over the yogurt.
5
Repeat the process by adding the remaining yogurt mixture in another layer and topping it with the rest of the berries.
6
Finish the parfait by sprinkling the sliced almonds over the top to add a satisfyingly toasted texture.